Introducing the menu at Bar restaurante Lo Der Pepe Y El Antonio is a delightful excursion into culinary creativity. Set in Estepona, this bar and grill offers a menu that elevates traditional comfort food. Customers rave about the vibrant presentation and innovative dishes, such as scrambled eggs with salmon and baby eels, and a succulent cod paired with caramelized onions and raisins. Each meal comes with a unique twist, like the choice of three coarse salts—white, black, and zesty yellow lemon—allowing guests to tailor their dining experience.
The Menu del Día stands out, featuring three generous courses and a drink for just 12 euros, making it an exceptional value without sacrificing quality. With friendly service from the owners, Pepe and his brother, and a warm atmosphere, this hidden gem ensures each visit is memorable. Whether it’s a casual lunch or a special dinner, Lo Der Pepe Y El Antonio offers a true taste of Spain worth returning for.
